Messermeister Pro Series 7 Santoku Knife - German Stainless Steel & NSF-Approved Handle - Made in Portugal

Messermeister: Forged in California with German Heritage

Ojai, California-based Messermeister, which derives its name from the German words "messer" (knife) and "meister" (master), scours the world to find the finest manufacturing quality. Driven by their goal to create high-performance products that respect the environment, Messermeister employs production processes that minimize and repurpose waste.

Messermeister is now led by founder Bernd Dressler's wife Debra and daughters Kirsten and Chelcea, making it the only fully women-owned and operated knife company in the world. This family-owned business continues to bring innovation and creativity to kitchens worldwide.

Oliva Elite 8 Inch Stealth Chef's Knife: This Japanese-style chef's knife effortlessly handles food preparation tasks, even under the extreme demands of a commercial kitchen. Its one-piece stamped construction produces a stronger blade, while the oversized, non-slip grip handle ensures safety and comfort.

Meridian Elite 9 Inch Stealth Chef's Knife: Featuring a thin taper for maximum precision when slicing vegetables, fish, and meat, this knife also boasts a hollow oval shape on either side of the blade, reducing adhesion during cutting and separation.

Overland Chef 8 Inch Chef's Knife: Crafted in Maniago, Italy, this chef's knife is made from German X50 stainless steel, ensuring it stays sharp and rust-resistant. With a 16-degree blade edge, it is easy to sharpen and maintain.

Adventure Chef Folding 6 Inch Chef's Knife: This folding chef's knife, with its 15-degree blade edge, is perfect for food preparation tasks. Its carbonized maple handle provides a comfortable and secure grip.

Messermeister's commitment to quality and innovation is evident in their products. The brand's German heritage and California-based operations have enabled them to create a diverse range of high-performance kitchen knives that cater to the needs of both home and professional chefs.

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