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Category: messermeister steak knives
Forged German Steel Kitchen Knives: Balanced Minimalistic Design
The S Series from Cangshan contrasts its sleek and slim silhouette with boldly angled lines and smooth curves, offering a refined update to a traditional knife that chefs can trust. Each knife is well-balanced and seamlessly crafted, allowing for heavy kitchen use and easy clean-up.
Premier Materials: The knife features high-alloy German X50CrMoV15 Steel, providing an exceptional blend of hardness and durability to the edge. This allows for a precise and sharp edge without any brittleness. The steel has a hardness of 58 ±2 on the Rockwell Hardness Rating and is also highly stain resistant.
Key Features: • Forged from high-alloy X50CrMoV15 German Steel • Undergoes multi-step ULTRA-6 Heat Treatment Process • Ice-hardened blade provides long-lasting sharpness • Hand polished and hand sharpened by expert bladesmiths • Patent design knives that focus on ergonomic handle • Extra fine diamond coated honing steel tailor-made for S Series
Good Design: Aesthetics must push into function, and every curve and angle of the Cangshan knives is used to ensure a secure and comfortable grip on the handle. The knives are exceptionally well-balanced, with every seam flush, allowing them to feel like a natural extension and a precise tool that can be used for long durations of time while cutting and prepping food.
Heat Treatment: After 3+ years of research and development, Cangshan has dialed in a specific heat treatment process that ensures their knives are both hard enough to take a sharp 16-degree edge, yet durable enough to keep that sharp edge during heavy kitchen use. Every blade goes through their precise ULTRA6 heat treatment, bringing out the best qualities of the steel.
Handcrafted: Cangshan knives are crafted by passionate artisans, ensuring they precisely and effectively perform their cutting functions. Every knife is handcrafted and hand-sharpened, providing users with a responsive and refined tactile experience that enhances and augments their skills and process.
Cangshan's S Series, TC Series, TV2 Series, J Series, H1 Series, and TK Collection offer a range of options to suit various kitchen needs, each with its own unique features and benefits. Customer reviews consistently praise the quality and performance of Cangshan knives.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Stainless Steel | ||||
brand | Cangshan | ||||
handle_material | Alloy Steel | ||||
blade_edge | Plain | ||||
blade_length | 5 Inches | ||||
construction_type | Forged | ||||
item_weight | 1.4 pounds | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 4 | ||||
upc | 817791020359 | ||||
global_trade_identification_number | 00817791020359 | ||||
product_dimensions | 13.6 x 7.8 x 0.9 inches | ||||
item_model_number | 1020359 | ||||
customer_reviews |
| ||||
best_sellers_rank | #210,405 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #537 in Steak Knife Sets | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | June 8, 2017 |
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